Farm & Stable
Tribute Seniority Pellet
$22.99
Product Details
No corn formula results in lower sugar and starch levels.
May be used as a complete feed for total forage replacement.
Optimal balance of essential amino acids, organic minerals, fatty acids, and antioxidants to support dietary requirements and peak performance.
GUARANTEED ANALYSIS:
Crude Protein (Min.)..............................................................................................14.00%
Lysine (Min.) ...........................................................................................................0.90%
Methionine (Min.)....................................................................................................0.30%
Methionine & Cysteine (Min.) .................................................................................0.50%
Threonine (Min.)......................................................................................................0.60%
Crude Fat (Min.) ......................................................................................................6.00%
Crude Fiber (Max.) ................................................................................................18.00%
ADF (Max.) ...........................................................................................................19.00%
NDF (Max.) ...........................................................................................................37.00%
Calcium (Ca) (Min.).................................................................................................0.80%
Calcium (Ca) (Max.)................................................................................................1.00%
Phosphorus (P) (Min.)..............................................................................................0.50%
Salt (NaCl) (Min.)....................................................................................................0.50%
Salt (NaCl) (Max.) ...................................................................................................1.00%
Potassium (K) (Min.) ...............................................................................................1.20%
Magnesium (Mg) (Min.)...........................................................................................0.30%
Copper (Cu) (Min.) ................................................................................................40 ppm
Zinc (Zn) (Min.)................................................................................................... 170 ppm
Manganese (Mn) (Min.) ....................................................................................... 130 ppm
Cobalt (Co) (Min.) ................................................................................................0.9 ppm
Iron (Fe) (Min.).................................................................................................... 375 ppm
Iodine (I) (Min.)....................................................................................................1.1 ppm
Selenium (Se) (Min.).............................................................................................0.6 ppm
Vitamin A (Min.) .............................................................................................7,000 IU/lb
Vitamin D (Min.) ................................................................................................360 IU/lb
Vitamin E (Min.).................................................................................................100 IU/lb
Vitamin C (Min.) .................................................................................................34 mg/lb
Biotin (Min.).......................................................................................................0.1 mg/lb
Thiamine (Min.)...................................................................................................10 mg/lb
Riboflavin (Min.) ...................................................................................................7 mg/lb
Omega 6 fatty acids (Min.).......................................................................................2.50%
Omega 3 fatty acids (Min.)........... ............................................................................0.30%
Saccharomyces cerevisiae (Min.) ........................................................ 350 million CFU/lb
Direct-Fed Microorganisms (Min.)...................................................... 520 million CFU/lb
Cellulase (Aspergillus Oryzae) (Min.)....................................................9.6 Enzyme Units
Protease (Aspergillus Oryzae) (Min.)......................................................12 Enzyme Units
Lipase (Aspergillus Oryzae) (Min.)........................................................3.6 Enzyme Units
Hemicellulase (Aspergillus Niger) (Min.) ............................................10.8 Enzyme Units
Phytase (Trichoderma reesei) (Min.) ................................................................. 55 FTU/lb
NSC (non-structural carbohydrates = sugar + starch) (Max.)..................................18.00%
Crude Protein (Min.)..............................................................................................14.00%
Lysine (Min.) ...........................................................................................................0.90%
Methionine (Min.)....................................................................................................0.30%
Methionine & Cysteine (Min.) .................................................................................0.50%
Threonine (Min.)......................................................................................................0.60%
Crude Fat (Min.) ......................................................................................................6.00%
Crude Fiber (Max.) ................................................................................................18.00%
ADF (Max.) ...........................................................................................................19.00%
NDF (Max.) ...........................................................................................................37.00%
Calcium (Ca) (Min.).................................................................................................0.80%
Calcium (Ca) (Max.)................................................................................................1.00%
Phosphorus (P) (Min.)..............................................................................................0.50%
Salt (NaCl) (Min.)....................................................................................................0.50%
Salt (NaCl) (Max.) ...................................................................................................1.00%
Potassium (K) (Min.) ...............................................................................................1.20%
Magnesium (Mg) (Min.)...........................................................................................0.30%
Copper (Cu) (Min.) ................................................................................................40 ppm
Zinc (Zn) (Min.)................................................................................................... 170 ppm
Manganese (Mn) (Min.) ....................................................................................... 130 ppm
Cobalt (Co) (Min.) ................................................................................................0.9 ppm
Iron (Fe) (Min.).................................................................................................... 375 ppm
Iodine (I) (Min.)....................................................................................................1.1 ppm
Selenium (Se) (Min.).............................................................................................0.6 ppm
Vitamin A (Min.) .............................................................................................7,000 IU/lb
Vitamin D (Min.) ................................................................................................360 IU/lb
Vitamin E (Min.).................................................................................................100 IU/lb
Vitamin C (Min.) .................................................................................................34 mg/lb
Biotin (Min.).......................................................................................................0.1 mg/lb
Thiamine (Min.)...................................................................................................10 mg/lb
Riboflavin (Min.) ...................................................................................................7 mg/lb
Omega 6 fatty acids (Min.).......................................................................................2.50%
Omega 3 fatty acids (Min.)........... ............................................................................0.30%
Saccharomyces cerevisiae (Min.) ........................................................ 350 million CFU/lb
Direct-Fed Microorganisms (Min.)...................................................... 520 million CFU/lb
Cellulase (Aspergillus Oryzae) (Min.)....................................................9.6 Enzyme Units
Protease (Aspergillus Oryzae) (Min.)......................................................12 Enzyme Units
Lipase (Aspergillus Oryzae) (Min.)........................................................3.6 Enzyme Units
Hemicellulase (Aspergillus Niger) (Min.) ............................................10.8 Enzyme Units
Phytase (Trichoderma reesei) (Min.) ................................................................. 55 FTU/lb
NSC (non-structural carbohydrates = sugar + starch) (Max.)..................................18.00%
