Tribute Essential K with Fly Control
$40.99
Product Details
Contains ClariFly®, an insect growth regulator that helps prevent emergence of horn flies, house flies, face flies and stable flies from the manure of treated horses
Low cost method of supplying the most essential nutrients
Low NSC may be beneficial for hyperactive or special needs horses, such as those with insulin resistance, laminitis, obesity or tying-up
GUARANTEED ANALYSIS:
Crude Protein (Min.).................................................................... 28.00%
Lysine (Min.) ............................................................................ 2.20%
Methionine (Min.)..........................................................................0.60%
Methionine & Cysteine (Min.) .......................................................1.00%
Threonine (Min.)............................................................................ 1.20%
Crude Fat (Min.) ............................................................................ 6.00%
Crude Fiber (Max.) ........................................................................6.50%
ADF (Max.) ............................................................................ 8.00%
NDF (Max.) .......................................................................... 15.00%
Calcium (Ca) (Min.).......................................................................2.50%
Calcium (Ca) (Max.)......................................................................3.50%
Phosphorus (P) (Min.)....................................................................1.50%
Salt (NaCl) (Min.)..........................................................................1.25%
Salt (NaCl) (Max.) .........................................................................1.75%
Potassium (K) (Min.) .....................................................................1.50%
Magnesium (Mg) (Min.).................................................................0.40%
Copper (Cu) (Min.) .................................................................... 300 ppm
Zinc (Zn) (Min.) ........................................................................ 900 ppm
Manganese (Mn) (Min.) ............................................................. 240 ppm
Cobalt (Co) (Min.) ......................................................................... 4 ppm
Iron (Fe) (Min.) ........................................................................ 500 ppm
Iodine (I) (Min.) ............................................................................ 4 ppm
Selenium (Se) (Min.)................................................................... 1.5 ppm
Vitamin A (Min.) ................................................................. 30,000 IU/lb
Vitamin D (Min.) ................................................................... 2,500 IU/lb
Vitamin E (Min.).................................................................... 1,000 IU/lb
Vitamin C (Min.) ....................................................................... 80 mg/lb
Biotin (Min.) ....................................................................... 2.4 mg/lb
Thiamine (Min.) ........................................................................ 30 mg/lb
Riboflavin (Min.) ...................................................................... 8.5 mg/lb
Omega 6 Fatty Acids (Min.)........................................................... 3.00%
Omega 3 Fatty Acids (Min.)........................................................... 0.40%
Saccharomyces cerevisiae (Min.) .............................. 350 million CFU/lb
Direct-Fed Microorganisms (Min.)............................ 520 million CFU/lb
Cellulase (Aspergillus Oryzae) (Min.).......................... 9.6 Enzyme Units
Protease (Aspergillus Oryzae) (Min.)............................ 12 Enzyme Units
Lipase (Aspergillus Oryzae) (Min.).............................. 3.6 Enzyme Units
Hemicellulase (Aspergillus Niger) (Min.) .................. 10.8 Enzyme Units
Phytase (Trichoderma reesei) (Min.) ........................................55 FTU/lb
NSC (non-structural carbohydrates = sugar + starch) (Max.)........ 12.50%
Crude Protein (Min.).................................................................... 28.00%
Lysine (Min.) ............................................................................ 2.20%
Methionine (Min.)..........................................................................0.60%
Methionine & Cysteine (Min.) .......................................................1.00%
Threonine (Min.)............................................................................ 1.20%
Crude Fat (Min.) ............................................................................ 6.00%
Crude Fiber (Max.) ........................................................................6.50%
ADF (Max.) ............................................................................ 8.00%
NDF (Max.) .......................................................................... 15.00%
Calcium (Ca) (Min.).......................................................................2.50%
Calcium (Ca) (Max.)......................................................................3.50%
Phosphorus (P) (Min.)....................................................................1.50%
Salt (NaCl) (Min.)..........................................................................1.25%
Salt (NaCl) (Max.) .........................................................................1.75%
Potassium (K) (Min.) .....................................................................1.50%
Magnesium (Mg) (Min.).................................................................0.40%
Copper (Cu) (Min.) .................................................................... 300 ppm
Zinc (Zn) (Min.) ........................................................................ 900 ppm
Manganese (Mn) (Min.) ............................................................. 240 ppm
Cobalt (Co) (Min.) ......................................................................... 4 ppm
Iron (Fe) (Min.) ........................................................................ 500 ppm
Iodine (I) (Min.) ............................................................................ 4 ppm
Selenium (Se) (Min.)................................................................... 1.5 ppm
Vitamin A (Min.) ................................................................. 30,000 IU/lb
Vitamin D (Min.) ................................................................... 2,500 IU/lb
Vitamin E (Min.).................................................................... 1,000 IU/lb
Vitamin C (Min.) ....................................................................... 80 mg/lb
Biotin (Min.) ....................................................................... 2.4 mg/lb
Thiamine (Min.) ........................................................................ 30 mg/lb
Riboflavin (Min.) ...................................................................... 8.5 mg/lb
Omega 6 Fatty Acids (Min.)........................................................... 3.00%
Omega 3 Fatty Acids (Min.)........................................................... 0.40%
Saccharomyces cerevisiae (Min.) .............................. 350 million CFU/lb
Direct-Fed Microorganisms (Min.)............................ 520 million CFU/lb
Cellulase (Aspergillus Oryzae) (Min.).......................... 9.6 Enzyme Units
Protease (Aspergillus Oryzae) (Min.)............................ 12 Enzyme Units
Lipase (Aspergillus Oryzae) (Min.).............................. 3.6 Enzyme Units
Hemicellulase (Aspergillus Niger) (Min.) .................. 10.8 Enzyme Units
Phytase (Trichoderma reesei) (Min.) ........................................55 FTU/lb
NSC (non-structural carbohydrates = sugar + starch) (Max.)........ 12.50%
